Mechanochemical effect of starch during the plasticization-Reference-Cited by-同舟云学术

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Mechanochemical effect of starch during the plasticization

Published:2024-05 Issue: Volume:369 Page:111941
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Wan Zhou^ORCID,Li Guo,Wang Yu,Zhu Huihao^ORCID,Lan Xiang,Xie Linsheng

Publisher

Elsevier BV

Reference64 articles.

1. Effects of plasticizers on thermal properties and heat sealability of sago starch films;Abdorreza;Food Hydrocolloids,2011

2. Corn starch plasticized with isosorbide and filled with microcrystalline cellulose: processing and characterization;Area;Carbohydr. Polym.,2019

3. New model of flow in a Farrel continuous mixer;Bang;Polym. Eng. Sci.,1997

4. Effects of urea and glycerol mixture on morphology and molecular mobility in thermoplastic starch/montmorillonite-type nanofiller composites studied using XRD and NMR;Baran;J. Polym. Res.,2022

5. Effects of sorbitol and formamide plasticizers on molecular motion in corn starch studied using NMR and DMTA;Baran;J. Appl. Polym. Sci.,2020

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparative Environmental Life Cycle Assessment on Corn Starch Plasticization and Co-Plasticization Processes;Sustainability;2024-08-28

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