Generating phytosterol nanoparticles in nanoporous bioaerogels via supercritical carbon dioxide impregnation: Effect of impregnation conditions-Reference-Cited by-同舟云学术

Generating phytosterol nanoparticles in nanoporous bioaerogels via supercritical carbon dioxide impregnation: Effect of impregnation conditions

Published:2017-08 Issue: Volume:207 Page:99-107
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Ubeyitogullari Ali,Ciftci Ozan N.

Funder

United States Department of Agriculture, National Institute of Food and AgricultureUnited States Department of Agriculture, National Institute of Food and Agriculture (USDA NIFA)

ARD Innovation Fund for Wheat/Cereal Crops and the Wheat/Cereal Scholarship & Fellowship Support Fund

Publisher

Elsevier BV

Subject

Food Science

Reference45 articles.

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3. Solubility advantage of amorphous drugs and pharmaceutical cocrystals;Babu;Cryst. Growth & Des.,2011

4. Effects of polymorphism and solid-state solvation on solubility and dissolution rate;Brittain,2009

5. Controlled volatile release of structured emulsions based on phytosterols crystallization;Chen;Food Hydrocoll.,2016

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