Characterization of protein-coated polypropylene films as a novel composite structure for active food packaging application-Reference-Cited by-同舟云学术

Characterization of protein-coated polypropylene films as a novel composite structure for active food packaging application

Published:2008-06 Issue:4 Volume:86 Page:484-493
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Lee Joo-Won,Son Seok-Min,Hong Seok-In

Publisher

Elsevier BV

Subject

Food Science

Reference49 articles.

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3. ASTM, 2000c. Standard Test Method for Transparency of Plastic Sheeting. Designation D1746-97, vol. 8.01. American Society for Testing and Materials, Philadelphia, PA.

4. ASTM, 2000d. Standard Test Method for Tensile Properties of Thin Plastic Sheeting. Designation D882-90, vol. 8.01. American Society for Testing and Materials, Philadelphia, PA.

5. Water vapor permeability of caseinate-based edible films as affected by pH, calcium crosslinking and lipid content;Avena-Bustillos;Journal of Food Science,1993

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