The effects of antibiotic usage in food animals on the development of antimicrobial resistance of importance for humans in Campylobacter and Escherichia coli

Author:

Aarestrup Frank M.,Wegener Henrik C.

Publisher

Elsevier BV

Subject

Infectious Diseases,Immunology,Microbiology

Reference62 articles.

1. Zoonoses and communicable diseases common to man and animals, 2nd Ed;Acha;Pan American Health Organisation, Pan American Sanitary Bureau, Regional Office of the World Health Organization, Washington DC, USA,1994

2. Antimicrobial resistance - relation to human and animal exposure to antibiotics;Van den Bogaard;J. Antimicrob. Chemother.,1997

3. The effect of the use of antibacterial drugs particularly as food additives on the emergence of drug-resistant strains of bacteria in animals;Smith;NZ Vet. J.,1967

4. Antimicrobial resistance in hospital organisms and its relation to antibiotic use;McGowanJr;Rev. Infect. Dis.,1983

5. Animal-to-man transmission of antimicrobial-resistant Salmonella: investigations of U.S. outbreaks1971-1983;Holmberg;Science,1984

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