Galacturonic acid in pectic substances of sunflower head residues: quantitative determination by HPLC

Author:

Leitão M.C.A.,Silva M.L.Alarcão,Januário M.I.N.,Azinheira H.G.

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference23 articles.

1. Characterization of a pectin from sunflower head residues;Alarcão-Silva;Acta Alimentaria,1990

2. Geeficados hipocalóricos de um sumo de uva por incorporação de pectina com baixo teor de metoxilo extraída de resíduos de girassol;Alarcão-Silva,1992

3. A method for the analysis of sugars in plant cell-wall poly-saccharides by gas-liquid chromatography;Albersheim;Carbohydr. Res.,1967

4. Development of pectins in sunflower stalks and heads;Campbell;Can. J. Plant. Sci.,1978

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