No new fast-food outlets allowed! Evaluating the effect of planning policy on the local food environment in the North East of England

Author:

Brown HeatherORCID,Xiang HuashengORCID,Albani VivianaORCID,Goffe LouisORCID,Akhter Nasima,Lake AmeliaORCID,Sorrell Stewart,Gibson Emma,Wildman JohnORCID

Funder

National Institute for Health and Care Research

Publisher

Elsevier BV

Subject

History and Philosophy of Science,Health (social science)

Reference63 articles.

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2. Enjoying the quiet life? Corporate governance and managerial preferences;Bertrand;J. Polit. Econ.,2003

3. Obesity and the built environment;Booth;J. Am. Diet Assoc.,2005

4. The impact of school exclusion zone planning guidance on the number and type of food outlets in an English local authority: a longitudinal analysis;Brown;Health Place,2021

5. Foods prepared outside the home: association with selected nutrients and body mass index in adult Australians;Burns;Publ. Health Nutr.,2002

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