Better fatty acids profile in fillets of Nile Tilapia (Oreochromis niloticus) supplemented with fish oil-Reference-Cited by-同舟云学术

Better fatty acids profile in fillets of Nile Tilapia (Oreochromis niloticus) supplemented with fish oil

Published:2021-03 Issue: Volume:534 Page:736241
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Duarte Francine Oliveira Souza,de Paula Fernanda Gomes,Prado Cristiano Sales,dos Santos Raphael Rodrigues,Minafra-Rezende Cíntia Silva,Gebara Clarice,Lage Moacir Evandro

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Universidade Federal de Goiás

Publisher

Elsevier BV

Subject

Aquatic Science

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3. Contribution to the Study of the Lipid Composition and Nutritional Value of Milk and Dairy Products of the Azores. [Dissertation];Assunção,2007

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