Age-dependent response of digestive enzyme activities to dietary protein level and water temperature in greenlip abalone (Haliotis laevigata)-Reference-Cited by-同舟云学术

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Age-dependent response of digestive enzyme activities to dietary protein level and water temperature in greenlip abalone (Haliotis laevigata)

Published:2016-01 Issue: Volume:451 Page:451-456
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Bansemer Matthew S.,Qin Jian G.,Harris James O.,Schaefer Elise N.,Wang Hanru,Mercer Georgia J.,Howarth Gordon S.,Stone David A.J.

Funder

Australian Abalone Growers Association

Australian Seafood Cooperative Research Centre

Fisheries Research and Development Corporation

Marine Innovation Southern Australia

Publisher

Elsevier BV

Subject

Aquatic Science

Reference36 articles.

1. Nutritional requirements and use of macroalgae as ingredients in abalone feed;Bansemer;Rev. Aquac.,2014

2. Temperature-dependent feed consumption patterns of greenlip (Haliotis laevigata) and hybrid (H. laevigata×Haliotis rubra) abalone fed fresh macroalgae or a formulated diet;Bansemer;J Shellfish Res.,2015

3. Diet development and evaluation for juvenile abalone, Haliotis asinina: protein/energy levels;Bautista-Teruel;Aquaculture,1999

4. Effect of dietary protein level on growth performance of South African abalone, Haliotis midae, fed fishmeal-based semi-purified diets;Britz;Aquaculture,1996

5. Effect of dietary protein and energy level on growth and body composition of South African abalone, Haliotis midae;Britz;Aquaculture,1997

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5. Digestive enzymes of postweaned greenlip abalone (Haliotis laevigata) are influenced by water temperatures and dietary protein levels;Aquaculture, Fish and Fisheries;2023-12-03

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