Lipid peroxidation and antioxidant capacity in Peckoltia oligospila (Günther, 1864) submitted to transport under different concentration of dissolved oxygen

Author:

da Silva Thamyres Vanessa Nascimento,Barbas Luis André Luz,Torres Marcelo Ferreira,Sampaio Luís André,Monserrat José María

Funder

CAPES

Publisher

Elsevier BV

Subject

Aquatic Science

Reference55 articles.

1. Controle químico de qualidade;Adad,1982

2. A method to measure total antioxidant capacity against peroxyl radicals in aquatic organisms: application to evaluate microcystins toxicity;Amado;Sci. Total Environ.,2009

3. Chemoprotection of lipoic acid against micocystin induced toxicosis in common carp (Cyprinus carpio);Amado;Comp. Biochem. Physiol. C,2011

4. The genus Peckoltia with the description of two new species and a reanalysis of the phylogeny of the genera of the Hypostominae (Siluriformes: Loricariidae);Armbruster;Zootaxa,2008

5. Properties of two plant extractives as anaesthetics and antioxidants for juvenile tambaqui Colossoma macropomum;Barbas;Aquaculture,2017

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