Replacement of fish oil with camelina (Camelina sativa) oil in diets for juvenile tilapia (var. GIFT Oreochromis niloticus) and its effect on growth, feed utilization and muscle lipid composition

Author:

Toyes-Vargas Eduardo A.,Parrish Christopher C.,Viana María Teresa,Carreón-Palau Laura,Magallón-Servín Paola,Magallón-Barajas Francisco J.

Funder

CONACYT

NSERC

Publisher

Elsevier BV

Subject

Aquatic Science

Reference64 articles.

1. Physico-chemical properties, composition and oxidative stability of Camelina sativa oil;Abramovic;Food Technol. Biotechnol.,2005

2. The effects of fish oil-enriched diets on growth, feed conversion and fatty acid content of red hybrid tilapia, Oreochromis sp.;Al-Souti;Food Chem.,2012

3. Feeding with microbial flocs by tilapia in minimal discharge bioflocs technology ponds;Avnimelech;Aquaculture,2007

4. Tilapia production using biofloc technology (BFT);Avnimelech,2011

5. The biofloc technology (BFT) in indoor tanks: water quality, biofloc composition, and growth and welfare of Nile tilapia (Oreochromis niloticus);Azim;Aquaculture,2008

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