Protein hydrolysates from yeast and pig blood as alternative raw materials in microdiets for gilthead sea bream (Sparus aurata) larvae-Reference-Cited by-同舟云学术

Protein hydrolysates from yeast and pig blood as alternative raw materials in microdiets for gilthead sea bream (Sparus aurata) larvae

Published:2012-03 Issue: Volume:338-341 Page:96-104
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Gisbert Enric,Skalli Ali,Fernández Ignacio,Kotzamanis Yannis,Zambonino-Infante Jose Luis,Fabregat Rogelio

Funder

CENIT-ACUISOST

BES-2006-12650

Publisher

Elsevier BV

Subject

Aquatic Science

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3. Do dietary amino acid profiles affect performance of larval gilthead seabream?;Aragão;Aquatic Living Resources,2007

4. The effect of tank volumes on survival of gilthead sea bream (Sparus aurata L., 1758) from hatching to the first grading in intensive culture systems. E.U;Başaran;Journal of Fisheries and Aquatic Science,2004

5. Fish protein hydrolysate in starter diets for Atlantic salmon (Salmo salar) fry;Berge;Aquaculture,1996

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