Effects of dietary lipid source and concentration on channel catfish (Ictalurus punctatus) egg biochemical composition, egg and fry production, and egg and fry quality

Author:

Sink Todd D.,Lochmann Rebecca T.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference33 articles.

1. Official Methods of Analysis;Association of Official Analytical Chemists (AOAC),1984

2. Influence of dietary lipid composition on the immune system and disease resistance of finfish;Balfry,2001

3. Farm-raised Channel Catfish, University of Florida Institute of Food and Agricultural Sciences Extension circular 1052;Chapman,1992

4. Release of chemicals by prostaglandin-treated female fathead minnow, Pimephales promelas, that stimulate male courtship;Cole;Horm. Behav.,1987

5. Lipid and fatty acid composition of the endogenous energy sources of striped bass (Morone saxatilis) eggs;Eldridge;Lipids,1983

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