Vitamin content and quality of eggs produced by broodstock injected with vitamins C and E during artificial maturation in Japanese eel Anguilla japonica-Reference-Cited by-同舟云学术

Vitamin content and quality of eggs produced by broodstock injected with vitamins C and E during artificial maturation in Japanese eel Anguilla japonica

Published:2009-04 Issue:3-4 Volume:289 Page:334-339
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Furuita H.,Ishida T.,Suzuki T.,Unuma T.,Kurokawa T.,Sugita T.,Yamamoto T.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference29 articles.

1. Biological hydroxylations and ascorbic acid with special regard to collagen metabolism;Barnes;Vitam. Horm.,1972

2. Broodstock management and seed quality — general consideration;Bromage,1994

3. Applications of a simultaneous assay of ascorbic acid, dehydroascorbic acid, and ascorbic sulphate in biological materials;Dabrowski;Analyst,1989

4. Naturally occurring thiamin deficiency causing reproductive failure in Finger Lake Atlantic salmon and Great Lakes lake trout;Fisher;Trans. Am. Fish. Soc.,1996

5. Maternal blood, egg, and larval thiamin levels correlate with larval survival in landlocked Atlantic salmon (Salmo salar);Fisher;J. Nutr.,1998

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Effect of Habitat Manipulation on Early Gonad Maturation of Channa striata in Captive Condition;Indian Journal of Animal Research;2023-09-29

2. Maturation and spawning performance of hormonally-induced precocious female barramundi (Lates calcarifer) and implications of their use in selective breeding;Aquaculture;2022-04

3. Alterations on vitamin C synthesis and transportation and egg deposition induced by dietary vitamin C supplementation in Hy-Line Brown layer model;Animal Nutrition;2021-12

4. Effect of hormonal stimulation on captive broodstock maturation, induced breeding and spawning performance of striped snakehead, Channa striata (Bloch, 1793);Animal Reproduction Science;2021-01

5. Effects of dietary vitamin E on hematology, tissue alpha-tocopherol concentration and non-specific immune responses of Japanese eel, Anguilla japonica;AQUACULTURE;2018