Effects of synthetic astaxanthin and Haematococcus pluvialis on growth, antioxidant capacity, immune response, and hepato-morphology of Oncorhynchus mykiss under cage culture with flowing freshwater

Author:

Zhao Wei,Wei Han-Lin,Chen Meng-Die,Yao Rong,Wang Zi-Qiao,Niu Jin

Publisher

Elsevier BV

Subject

Aquatic Science

Reference50 articles.

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3. The effects of concentration and supplementation time of natural and synthetic sources of astaxanthin on the coloration of the prawn Penaeus monodon;Angell;Algal Res.,2018

4. Official Methods of Analysis;AOAC,1995

5. Pigmenting efficacy of astaxanthin and canthaxanthin in freshwater-reared Atlantic salmon;Baker;Salmo salar. Anim. Feed Sci. Tech.,2002

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