Assessment of amino acid requirements for Totoaba macdonaldi at different levels of protein using stable isotopes and a non-digestible protein source as a filler-Reference-Cited by-同舟云学术

Assessment of amino acid requirements for Totoaba macdonaldi at different levels of protein using stable isotopes and a non-digestible protein source as a filler

Published:2019-03 Issue: Volume:503 Page:550-561
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Barreto-Curiel Fernando,Focken Ulfert,D'Abramo Louis R.,Mata-Sotres Jose,Viana María Teresa

Publisher

Elsevier BV

Subject

Aquatic Science

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