Effects of diet and temperature on ingestion, absorption, assimilation, gonad yield, and gonad quality of the purple sea urchin (Strongylocentrotus purpuratus)-Reference-Cited by-同舟云学术

Effects of diet and temperature on ingestion, absorption, assimilation, gonad yield, and gonad quality of the purple sea urchin (Strongylocentrotus purpuratus)

Published:2011-07 Issue:1-4 Volume:317 Page:187-196
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Azad A. Kalam,Pearce Christopher M.,McKinley R. Scott

Publisher

Elsevier BV

Subject

Aquatic Science

Reference76 articles.

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4. Feeding rate, absorption efficiencies, growth, and enhancement of gonad production in the New Zealand sea urchin Evechinus chloroticus Valenciennes (Echinoidea: Echinometridae) fed prepared and natural diets;Barker;J. Shellfish Res.,1998

5. Reproductive responses of purple sea urchin (Strongylocentrotus purpuratus) populations to environmental conditions across a coastal depth gradient;Basch;Bull. Mar. Sci.,2007

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