Supplementation of gilthead seabream (Sparus aurata) diets with spices as a functional strategy to control excess adiposity through lipid, cholesterol and bile acid metabolism, and to induce an immunomodulatory intestinal regulation-Reference-Cited by-同舟云学术

Supplementation of gilthead seabream (Sparus aurata) diets with spices as a functional strategy to control excess adiposity through lipid, cholesterol and bile acid metabolism, and to induce an immunomodulatory intestinal regulation

Published:2024-02 Issue: Volume:581 Page:740378
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Ruiz Alberto,Sanahuja Ignasi,Andree Karl B.,Furones Dolors,Holhorea Paul G.,Calduch-Giner Josep A.,Pastor Jose J.,Viñas Marc,Pérez-Sánchez Jaume,Morais Sofia,Gisbert Enric

Funder

España Ministerio de Ciencia Innovación y Universidades

Publisher

Elsevier BV

Subject

Aquatic Science

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Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Strategy combining mammalian fats with supplementation of pungent spices in aquafeeds, to mitigate negative impacts of fish oil replacement in fish performance, fillet quality and hepatic condition of gilthead seabream (Sparus aurata);Aquaculture;2024-12

2. Sustainable Fish Meal-Free Diets for Gilthead Sea Bream (Sparus aurata): Integrated Biomarker Response to Assess the Effects on Growth Performance, Lipid Metabolism, Antioxidant Defense and Immunological Status;Animals;2024-07-25