Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota of fish

Author:

Balcázar José L.,Vendrell Daniel,de Blas Ignacio,Ruiz-Zarzuela Imanol,Muzquiz José L.,Girones Olivia

Publisher

Elsevier BV

Subject

Aquatic Science

Reference37 articles.

1. Antimicrobial agents in aquaculture: potential impact on public health;Angulo;APUA Newslett.,2000

2. Bacterial Fish Pathogens: Diseases of Farmed and Wild Fish;Austin,1999

3. The role of probiotics in aquaculture;Balcázar;Vet. Microbiol.,2006

4. Health and nutritional properties of probiotics in fish and shellfish;Balcázar;Microb. Ecol. Health Dis.,2006

5. Sequencing of variable regions of the 16S rRNA gene for identification of lactic acid bacteria isolated from the intestinal microbiota of healthy salmonids;Balcázar;Comp. Immunol. Microbiol. Infect. Dis.,2007

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