Effects of dietary microalgae on growth, survival and fatty acid composition of sea urchin Paracentrotus lividus throughout larval development

Author:

Carboni Stefano,Vignier Julien,Chiantore Mariachiara,Tocher Douglas R.,Migaud Herve

Publisher

Elsevier BV

Subject

Aquatic Science

Reference48 articles.

1. Fish lipids;Ackman,1980

2. Status and management of world sea urchin fisheries: an annual review;Andrew;Oceanographic and Marine Biology,2002

3. Biosynthesis of eicosapentaenoic acid in sea urchin Psammechinus miliaris;Bell;Lipids,2000

4. Ecology of Paracentrotus lividus;Boudouresque,2001

5. A comparison of eight methods for estimating the biomass and growth of planktonic algae;Butterwick;British Phycological Journal,1982

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