Trypsin inhibitor reduction improves the utility of soy protein concentrate from soymilk in the diet of the juvenile red sea bream, Pagrus major-Reference-Cited by-同舟云学术

Trypsin inhibitor reduction improves the utility of soy protein concentrate from soymilk in the diet of the juvenile red sea bream, Pagrus major

Published:2022-01 Issue: Volume:546 Page:737368
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Biswas Amal,Takahashi Yuta,Araki Hideo,Sakata Tetsuo,Nakamori Toshihiro,Takii Kenji

Publisher

Elsevier BV

Subject

Aquatic Science

Reference64 articles.

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4. Growth performance and nutrient utilization of fingerling Clarias gariepinus (Burchell) fed raw and cooked soybean diets;Balogun;Aquaculture,1989

5. Use of soybean meal and phytase for partial replacement of fish meal in the diet of red sea bream, Pagrus major;Biswas;Aquaculture,2007

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