Effect of exogenous lipids on cryotolerance of Atlantic salmon (Salmo salar) spermatozoa-Reference-Cited by-同舟云学术

Effect of exogenous lipids on cryotolerance of Atlantic salmon (Salmo salar) spermatozoa

Published:2021-02 Issue: Volume:98 Page:25-32
ISSN:0011-2240
Container-title:Cryobiology
language:en
Short-container-title:Cryobiology

Author:

Díaz Rommy,Quiñones John,Short Stefania,Contreras Pablo,Ulloa-Rodríguez Patricio,Cancino-Baier David,Sepúlveda Néstor,Valdebenito Iván,Farías Jorge G.

Funder

Fondo Nacional de Desarrollo Científico y Tecnológico

Publisher

Elsevier BV

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,General Medicine

Reference65 articles.

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