Glycogen content of eggs and embryos of Arbacia punctulata
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Developmental Biology,Molecular Biology
Reference17 articles.
1. Hexose monphosphate level as a limiting factor for respiration in unfertilized sea-urchin eggs;Aketa;Biochim. Biophys. Acta,1964
2. Isolation of mucic acid from fruits;Anet;Nature (London),1954
3. Enzymic degradation and microdetermination of glycogen;Bueding;Anal. Biochem,1964
4. A mild procedure for the isolation of polydisperse glycogen from animal tissues;Bueding;J. Biol. Chem,1964
5. Carbohydrates and carbohydrate metabolism of Echinoderms;Doezema,1969
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Change in the Triglyceride Level in Sea Urchin Eggs and Embryos During Early Development. (sea urchin egg/triglycerides/lipid metabolism/early development);Development, Growth and Differentiation;1984-12
2. On the timing and activation of glycogen catabolism in fertilized sea urchin eggs;Journal of Experimental Zoology;1981-04
3. GLYCOGEN METABOLISM AND CHANGES IN THE ACTIVITIES OF PHOSPHORYLASE, PHOSPHOFRUCTOKINASE AND PYRUVATE KINASE DURING DEVELOPMENT OF SEA URCHIN EGGS;Development, Growth and Differentiation;1980-04
4. CHANGE IN THE GLYCOGEN CONTENT OF SEA URCHIN EGGS DURING EARLY DEVELOPMENT;Development, Growth and Differentiation;1979-06
5. Fertilization induced release of glycogen from bound state in sea urchin eggs;Gamete Research;1979
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