Effect of fish-oil and vitamin E supplementation on lipid peroxidation and whole-blood aggregation in man
Author:
Publisher
Elsevier BV
Subject
Biochemistry (medical),Clinical Biochemistry,Biochemistry,General Medicine
Reference24 articles.
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2. Eicosapentaenoic acid and platelet function in Japanese;Hirai;Lancet,1980
3. Inhibition of low-density lipoprotein synthesis by dietary omega-3 fatty acids in humans;Illingworth;Arteriosclerosis,1984
4. Cod liver oil, platelet fatty acids and bleeding time;Sanders;Lancet,1980
5. Eicosapentaenoic acid and the prevention of thrombosis and atherosclerosis;Dyerberg;Lancet,1978
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