Enzyme-linked immunosorbent assay for quantitation of cereal proteins toxic in coeliac disease-Reference-Cited by-同舟云学术

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Enzyme-linked immunosorbent assay for quantitation of cereal proteins toxic in coeliac disease

Published:1988-12 Issue:3 Volume:178 Page:261-270
ISSN:0009-8981
Container-title:Clinica Chimica Acta
language:en
Short-container-title:Clinica Chimica Acta

Author:

Friis Steffen U.

Publisher

Elsevier BV

Subject

Biochemistry (medical),Clinical Biochemistry,Biochemistry,General Medicine

Reference21 articles.

1. The effect of administration of gluten, starch and fat to children suffering from coeliac disease;Hansted;Ugesk Laeger,1955

2. The role of various cereals in coeliac disease;Anand;Q J Med New Ser XLVII,1978

3. Food as an environmental factor in the genesis of human variability;Kasarda,1981

4. Questionnaire of the European Society for Paediatric Gastroenterology and Nutrition on coeliac disease;Shmerling,1978

Cited by 29 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Cereal proteins;Nutraceuticals and Health Care;2022

2. Analytical Tools for Gluten Detection. Policies and Regulation;Advances in the Understanding of Gluten related Pathology and the Evolution of Gluten-Free Foods;2015-06-26

3. Detection of gluten;Gluten-Free Cereal Products and Beverages;2008

4. Métodos analíticos para detecção de glúten em alimentos;Revista do Instituto Adolfo Lutz;2007-04-01

5. Detecting wheat gluten in food;WOODHEAD PUBL FOOD S;2006

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