Compositions of very low density lipoprotein subfractions from patients with polydisperse low density lipoproteins-Reference-Cited by-同舟云学术

Compositions of very low density lipoprotein subfractions from patients with polydisperse low density lipoproteins

Published:1995-06 Issue:1 Volume:238 Page:43-57
ISSN:0009-8981
Container-title:Clinica Chimica Acta
language:en
Short-container-title:Clinica Chimica Acta

Author:

Saheki Shuichi,Hitsumoto Yasuo,Bando Shiro,Murase Mitsuharu,Takeuchi Nozomu,Uchida Kiyohisa

Publisher

Elsevier BV

Subject

Biochemistry, medical,Clinical Biochemistry,Biochemistry,General Medicine

Reference50 articles.

1. Association of coronary atherosclerosis with hyperapobetalipoproteinemia (increased protein but normal cholesterol levels in human low density beta-lipoprotein);Sniderman,1980

2. Prevalence of hyperapobetalipoproteinemia and other lipoprotein phenotypes in men (aged < 50 years) and women (< 60 years) with coronary artery disease;Kwiterovich;Am J Cardiol,1993

3. Studies of low density lipoprotein molecular weight in human being with coronary artery disease;Crouse;J Lipid Res,1985

4. Low density lipoprotein subclass pattern and risk of myocardial infarction;Austin;J Am Med Assoc,1988

5. The relevance of a protein-enriched low density lipoprotein as a risk for coronary heart disease in relation to other known risk factors;Swinkels;Atherosclerosis,1989

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of the most common parameters used to describe cardiovascular risk and the influence of ketogenic and Mediterranean diet;Exploration of Foods and Foodomics;2023-12-28

2. Low density lipoprotein size in relation to carotid intima-media thickness in coronary artery disease;Bratislava Medical Journal;2012

3. Rapid isolation of VLDL subfractions: assessment of composition and susceptibility to copper-mediated oxidation;Journal of Lipid Research;2002-05

4. Very low density lipoprotein subfractions in Type II diabetes mellitus: alterations in composition and susceptibility to oxidation;Diabetologia;2000-04-13