Analysis of bisphenols in soft drinks by on-line solid phase extraction fast liquid chromatography–tandem mass spectrometry

Author:

Gallart-Ayala H.,Moyano E.,Galceran M.T.

Funder

Spanish Ministerio de Ciencia y Tecnología

Publisher

Elsevier BV

Subject

Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Reference22 articles.

1. Commission Directive 2004/19/EC of 1 March 2004 amending Directive 2002/72/EC relating to plastic materials and articles intended to come into contact with foodstuffs;Off. J. Eur. Communities 2004,2010

2. Opinion of the scientific panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to 2,2-bis(4-hydroxyphenyl)propane;European Food Safety Authority (EFSA);EFSA J. 2006,2010

3. U.S. Environmental Protection Agency (U.S. EPA), Bisphenol A. (CASRN 80-05-7), Integrated Risk Information System (IRIS), 1993 (2010) Available from http://www.epa.gov/iriswebp/iris/subst/0356.htm.

4. Health Canada, Survey of bisphenol A in canned drink products (2010) http://www.hc-sc.gc.ca/fn-an/securit/packag-emball/bpa/bpa_survey-enquete-can-eng.php.

5. Acute toxicity, mutagenicity, and estrogenicity of bisphenol-A and other bisphenols

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