Multiple reaction monitoring-based determination of bovine α-lactalbumin in infant formulas and whey protein concentrates by ultra-high performance liquid chromatography–tandem mass spectrometry using tryptic signature peptides and synthetic peptide standards
Author:
Publisher
Elsevier BV
Subject
Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry
Reference32 articles.
1. Biological Role of α-Lactalbumin: A Review
2. Determination of α-Lactalbumin in Human Milk
3. Infant formulas with increased concentrations of α-lactalbumin
4. The Importance of α-Lactalbumin in Infant Nutrition
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