Determination of dihydroxyacetone and glycerol in fermentation broth by pyrolytic methylation/gas chromatography-Reference-Cited by-同舟云学术

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Determination of dihydroxyacetone and glycerol in fermentation broth by pyrolytic methylation/gas chromatography

Published:2006-01 Issue:1-2 Volume:557 Page:262-266
ISSN:0003-2670
Container-title:Analytica Chimica Acta
language:en
Short-container-title:Analytica Chimica Acta

Author:

Lili Wang,Jie Qian,Zhongce Hu,Yuguo Zheng,Wei Hu

Publisher

Elsevier BV

Subject

Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Reference28 articles.

1. Dihydroxyacetone: Production and uses

2. Industrial Microbiology;Prescott,1959

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2. An alternative approach for quantification of glyceraldehyde and dihydroxyacetone as trimethylsilyl derivatives by GC-FID;Carbohydrate Research;2020-01

3. Dihydroxyacetone production from glycerol using Gluconobacter oxydans : Study of medium composition and operational conditions in shaken flasks;Biotechnology Progress;2019-04-10

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