Flow-through dynamic microextraction system for automatic in vitro assessment of chyme bioaccessibility in food commodities

Author:

Souza Lais A.,Rosende María,Korn Maria Graças A.,Miró ManuelORCID

Funder

Spanish State Research Agency (AEI)

MINECO/AEI/FEDER, UE

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq, Brasilia, Brazil)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES, Brasilia, Brazil)

Publisher

Elsevier BV

Subject

Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Reference45 articles.

1. Flax seed: a potential medicinal food;Katare;J. Nutr. Food Sci.,2012

2. Elemental analysis of amaranth, chia, sesame, linen, and quinoa seeds by ICP-OES: assessment of classification by chemometrics;Bolaños;Food Anal.Meth.,2016

3. A comprehensive review on in vitro digestion of infant formula;Nguyen;Food Res. Int.,2015

4. Assessing the bioavailability and bioaccessibility of metals and metalloids;Ng;Environ. Sci. Pollut. Res.,2015

5. The REACH perspective: toward a new concept of toxicity testing;Schoeters;J. Toxicol. Environ. Health B Crit. Rev.,2010

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