Author:
Hauggaard-Nielsen H,Jensen E.S
Subject
Soil Science,Agronomy and Crop Science
Reference28 articles.
1. Temperate intercropping of cereals for forage: a review of the potential for growth and utilization with particular reference to the UK;Anil;Grass Forage Sci.,1998
2. Bourdillon, A., 1999. Advantages and constraints of grain legume for the feed market. In: AEP (Eds.), Proceedings of the Third European Conference on Grain Legumes, Valladolid, Spain, 1988, p. 5. Paris, France, p. 510.
3. Bremner, J.M., Mulvaney, C.S., 1982. Nitrogen-total. In: Page, A.L. (Ed.), Methods of Soil Analysis. Part 2. American Society of Agronomy, Madison, WI, pp. 595–624.
4. Forage and nitrogen yield of barley–pea and oat–pea intercrops;Carr;Agron. J.,1998
5. Dynamics of biologically fixed N in legume–cereal rotations: a review;Chalk;Aust. J. Agric. Res.,1998
Cited by
187 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献