Seasonal influence on lipid profiles of fish in Northeastern Brazil-Reference-Cited by-同舟云学术

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Seasonal influence on lipid profiles of fish in Northeastern Brazil

Published:2022-06 Issue: Volume:24 Page:101174
ISSN:2352-5134
Container-title:Aquaculture Reports
language:en
Short-container-title:Aquaculture Reports

Author:

Guerra Jenyffer Medeiros Campos,Fernandes Carolina Estevam,da Silva Vasconcelos Margarida Angélica,de Almeida Marisilda Ribeiro,Andrade Samara Alvachian Cardoso,Sarubbo Leonie Asfora

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Universidade Federal de Pernambuco

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Aquatic Science

Reference63 articles.

1. Chapter 30 - Docosahexaenoic Acid (DHA): A Dietary Supplement With Promising Anticancer Potential;Ali,2019

2. Sardine (Sardina pilchardus) lipid composition: Does it change after one year in captivity?;Bandarra;Food Chem.,2018

3. Anti-tumor mechanism of eicosapentaenoic acid (EPA) on ovarian tumor model by improving the immunomodulatory activity in F344 rats;Bie;J. Funct. Foods,2020

4. Fish oil-derived fatty acids in pregnancy and wheeze and asthma in offspring;Bisgaard;N. Engl. J. Med.,2016

5. A rapid method of total lipid extraction and purification;Bligh;Can. J. Biochem. Physiol.,1959

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Seasonal changes in fatty acid profile of the freshwater snailViviparus contectus(Millet, 1813) from lake habitat;Molluscan Research;2023-09

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