Complete amino acid sequence of an α-amylase inhibitor in wheat kernel (0.19-inhibitor)
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics,Structural Biology
Reference27 articles.
1. AN AMYLASE INHIBITOR FROM CERTAIN CEREALS
2. Isolation and properties of an .ALPHA.-amylase inhibitor (0.53) from wheat (Triticum aestivum).
3. Complete amino acid sequence of an α-amylase inhibitor in wheat kernel
4. Disulfide Bridges in an α-Amylase Inhibitor from Wheat Kernel
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