Chemical modification and NMR studies on a mushroom lectin Ischnoderma resinosum agglutinin (IRA)
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics,Structural Biology
Reference38 articles.
1. The Lectins: Properties, Functions and Applications in Biology and Medicine;Etzler,1986
2. Microbial Lectins and Agglutinins: Properties and Biological Activity;Mirelman,1986
3. Isolation and properties of a lectin from the fruiting bodies of Agaricus blazei
4. Purification and properties of a β-galactosyl-specific lectin from the fruiting bodies ofIschnoderma resinosus
5. Isolation and characterization of a lectin from Grifola frondosa fruiting bodies
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