Relationships between conformation of β-lactoglobulin in solution and gel states as revealed by attenuated total reflection Fourier transform infrared spectroscopy-Reference-Cited by-同舟云学术

Relationships between conformation of β-lactoglobulin in solution and gel states as revealed by attenuated total reflection Fourier transform infrared spectroscopy

Published:1999-12 Issue:5 Volume:26 Page:337-344
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Allain Anne-Françoise,Paquin Paul,Subirade Muriel

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference58 articles.

1. Modifications Occur at Different Structural Levels During the Heat Denaturation of beta-Lactoglobulin

2. A Model for the Denaturation and Aggregation of beta-Lactoglobulin

3. Molecular and Microstructural Studies of Thermal Denaturation and Gelation of β-Lactoglobulins A and B

4. J;Egelandsdal;Food Sci,1980

5. Functional properties of milk proteins;Robin,1993

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