Acylated anthocyanins from flowers of Begonia
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference8 articles.
1. Plant polyphenols-XIII.
2. Proceedings of the XVI Th International Congress of Polyphenols Group;Chirol,1992
3. Acylated pelargonidin glycosides in the red-purple flowers of pharbitis nil
4. Cyanidin 3-[6-(p-coumaroyl)-2-(xylosyl)-glucoside]-5-glucoside and other anthocyanins from fruits of sambucus canadensis
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