Reduction of α,β-unsaturated ketones by plant suspension cultures
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference15 articles.
1. Reduction of .ALPHA.,.BETA.-unsaturated carbonyl compounds by some Actinomycetes.
2. Microbial reduction of α,β-unsaturated carbonyl compounds: A general property?
3. Microbiological reduction of .alpha.,.beta.-unsaturated ketones by Beauveria sulfurescens
4. Reduction of .ALPHA.,.BETA.-unsaturated ketones by various fungi.
5. Reduction of .ALPHA.,.BETA.-unsaturated ketones with Tetrahymena pyriformis. A detoxication reaction.
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