The importance of nutrition in older adults

Author:

Knight P.V.

Publisher

Elsevier BV

Subject

Geriatrics and Gerontology,Gerontology

Reference17 articles.

1. Vandewoude M, Michel J-P, Knight P, Anthony P, Glencorse C, Engfer M. Variability of nutritional practice by geriatricians across Europe. Eur Geriatr Med 2011.

2. Food and nutritional care in hospitals: How to prevent undernutrition (2003) council of Europe.

3. Heston Blumenthal fights to improve hospital food http://www.telegraph.co.uk/foodanddrink/7659878/Heston-Blumenthal-fights-to-improve-hospital-food.html. Accessed16/07/2010.

4. Still hungry to be heard. Age UK 2010 http://www.ageuk.org.uk/Documents/EN-GB/ID9489%2520HTBH%2520Report%252028ppA4.pdf%3Fdtrk=true. Accessed 6/01/2011.

5. Compan B, Di Castri A, Plaze JM, Arnaud-Battandier F. Epidemiological study of malnutrition in elderly patients in acute, sub-acute and long-term care using the MNA®. J Nutr Health Aging 1999;3(3).

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