Modeling and process control of twin-screw cooking food extruders-Reference-Cited by-同舟云学术

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Modeling and process control of twin-screw cooking food extruders

Published:1994-01 Issue:4 Volume:23 Page:403-428
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Singh Bhajmohan,Mulvaney Steven J.

Publisher

Elsevier BV

Subject

Food Science

Reference16 articles.

1. On a New Measure of Interaction for Multivariable Process Control;Bristol;IEEE Trans. Autom. Control,1966

2. Online: Theory vs. Practice;Chall;Food Engineering,1992

3. Online: Theory vs. Practice;Chall;Food Engineering,1992

4. Dynamic Behavior of a Single Screw Plasticating Extruder, Part II: Dynamic Modeling;Chang;Polymer Engineering and Science,1986

5. Adaptive and Multivariable Control of a Single Screw Extrusion System;Dennis-Germuka;Canadian J Chemical Engineering,1984

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Design of Continuous Kneading System for Active Anode Material Fabrication Using Retrofitted Assembly of Co-Rotating Screw Extruder;Processes;2023-09-05

2. Dynamic Model Reduction and Predictive Control of Hot-Melt Extrusion Applied to Drug Manufacturing;IEEE Transactions on Control Systems Technology;2021-11

3. A Review of Dynamic Models of Hot-Melt Extrusion;Processes;2016-06-06

4. Extrusion: Cooking;Handbook of Food Processing;2015-10-08

5. Hybrid artificial neural network for prediction and control of process variables in food extrusion;Innovative Food Science & Emerging Technologies;2014-01

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