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Design of a water Vapour Pressure Manometer

  • Published:1987-01 Issue:6 Volume:6 Page:405-422
  • ISSN:0260-8774
  • Container-title:Journal of Food Engineering
  • language:en
  • Short-container-title:Journal of Food Engineering

Author:

Lewicki P.P.

Publisher

Elsevier BV

Subject

Food Science

Reference15 articles.

1. Inhibition of Aspergillus niger in an intermediate moisture food system;Acott;J. Food Sci.,1975

2. Humidity fixed points of binary saturated aqueous solutions;Greenspan;J. Res. National Bureau Stds. A. Physics and Chem.,1977

3. The effect of water activity on reaction kinetics of food deterioration;Labuza;Food Technol.,1980

4. The effect of water activity on reaction kinetics of food deterioration;Labuza;Food Technol.,1980

5. Stability of intermediate foods. 1. Lipid oxidation;Labuza;J. Food Sci.,1972
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