Purification of gelatin by ultrafiltration with a forced solvent stream along the membrane permeate side: An experimental approach-Reference-Cited by-同舟云学术

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Purification of gelatin by ultrafiltration with a forced solvent stream along the membrane permeate side: An experimental approach

Published:1995-01 Issue:2 Volume:25 Page:233-244
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Dutré Benoît,Trägårdh Gun

Publisher

Elsevier BV

Subject

Food Science

Reference13 articles.

1. Ultrafiltration Membranes and Applications;Akred,1979

2. Purification of gelatin liquor by ultrafiltration;Chakravorty;Desalination,1990

3. Solute transport characteristics in hemodiafiltration;Chang;J. of Membrane Science,1988

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3. Enhancement of stevioside recovery by diafiltration;Stevioside;2013-08-23

4. Influence of pH and Ionic Strength during Food Protein Ultrafiltration: Elucidation of Permeate Flux Behavior, Fouling Resistance, and Mechanism;Separation Science and Technology;2012-02

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