Nutritional and anti-nutritional composition of anchote (Coccinia abyssinica ((Lam.) Cogn.) accessions in Ethiopia

Author:

Gebeyehu Hailu Reta,Jalata Dassalegn DarajeORCID,Beza Dinka Mulugeta,Asefa Bezuayehu Gutema,Sherge Kassaye Tolessa,Mijena Desta Fekadu

Funder

Ethiopian Institute of Agricultural Research

Publisher

Elsevier BV

Reference47 articles.

1. Working with communities to address deforestation in the Wondo Genet Catchment Area, Ethiopia: lessons learnt from a participatory action research;Bekele;Res. J. Agric. Environ. Manag.,2013

2. Micropropagation of anchote [Coccinia abyssinica (Lam.) Cogn.]: high calcium content tuber crop of Ethiopia;Yambo;Afr. J. Agric. Res.,2013

3. Effect of flower bud removal on growth and yield of anchote root (Coccinia abyssinica (Lam.) Cogn.) accessions at bishoftu;Hassen Yassin;Adv. Res. J. Plant Animal Sci.,2013

4. Growth and yield performance of anchote (coccinia abyssinica lam. Cogn.) in response to contrasting environment;Mengesha;Asian J. Plant Sci.,2012

5. Socio-economic importance of anchote (Coccinia abyssinica) Cultural foods of western Oromia the case of nedjo woreda;Negassa;J. Biol. Chem. Res.,2016

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