A critical review on computer vision and artificial intelligence in food industry

Author:

Kakani VijayORCID,Nguyen Van Huan,Kumar Basivi Praveen,Kim HakilORCID,Pasupuleti Visweswara Rao

Funder

Universitas Abdurrab

Publisher

Elsevier BV

Subject

General Earth and Planetary Sciences,General Engineering,General Environmental Science

Reference106 articles.

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2. World Agriculture: towards 2010: an FAO Study;Alexandratos,1995

3. Consumers' Behaviours and Attitudes toward Healthy Food Products: the Case of Organic and Functional Foods;Annunziata,2009

4. The Transition to a New Economy after the Second Industrial Revolution;Atkeson,2001

5. Advances in remote sensing of agriculture: context description, existing operational monitoring systems and major information needs;Atzberger;Rem. Sens.,2013

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