Interactions of wheat cultivars and supplemental enzyme in diet of broiler chickens on growth performance, carcass characteristics, intestinal morphometric features, and blood parameters-Reference-Cited by-同舟云学术

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Interactions of wheat cultivars and supplemental enzyme in diet of broiler chickens on growth performance, carcass characteristics, intestinal morphometric features, and blood parameters

Published:2024-12 Issue: Volume:18 Page:101291
ISSN:2666-1543
Container-title:Journal of Agriculture and Food Research
language:en
Short-container-title:Journal of Agriculture and Food Research

Author:

Seyedoshohadaei Seyedkamyar,Torki Mehran^ORCID,Yaghoubfar Akbar,Abdolmohammadi Alireza

Publisher

Elsevier BV

Reference81 articles.

1. Interactions between wheat characteristics and feed enzyme supplementation in broiler diets;Amerah;Anim. Feed Sci. Technol.,2015

2. Reduction of Intestinal Viscosity through Manipulation of Dietary Rye and Pentosanase Concentration is Effected through Changes in the Carbohydrate Composition of the Intestinal Aqueous Phase and Results in Improved Growth Rate and Food Conversion Efficiency of Broiler Chicks

3. Enzymes for the feed industry: past, present and future;Choct;World’s Poult. Sci. J.,2006

4. An investigation into the variability of extract viscosity of wheat‐relationship with the content of non‐starch‐polysaccharide fractions and metabolisable energy for broiler chickens;Dusel;Arch. Anim. Nutr.,1997

5. Effects of xylanase on performance, blood parameters, intestinal morphology, microflora and digestive enzyme activities of broilers fed wheat-based diets;Luo;AJAS (Asian-Australas. J. Anim. Sci.),2009

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