Plant-based diets and metabolic syndrome: Evaluating the influence of diet quality
Author:
Publisher
Elsevier BV
Subject
Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Food Science
Reference59 articles.
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5. Vegetarian diets and incidence of diabetes in the adventist health study-2;Tonstad;Nutr. Metabol. Cardiovasc. Dis.,2013
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2. The Future of Plant-Based Diets: Aligning Healthy Marketplace Choices with Equitable, Resilient, and Sustainable Food Systems;Annual Review of Public Health;2024-05-20
3. The association between plant-based diet indices and metabolic syndrome: a systematic review and dose–response meta-analysis;Frontiers in Nutrition;2024-01-08
4. Dietary fiber deficiency in individuals with metabolic syndrome: a review;Current Opinion in Clinical Nutrition & Metabolic Care;2023-09-18
5. Plant-Based Nutrition: Exploring Health Benefits for Atherosclerosis, Chronic Diseases, and Metabolic Syndrome—A Comprehensive Review;Nutrients;2023-07-21
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