Multivariate analysis of fatty acids in spores of higher basidiomycetes: a new method for chemotaxonomical classification of fungi
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Clinical Biochemistry,Biochemistry,General Medicine,Analytical Chemistry
Reference11 articles.
1. Development of fatty acid analysis by high-performance liquid chromatography, gas chromatography, and related techniques
2. Analysis of fatty acids. A new method for characterization of moulds
3. A new approach to the phylogeny of the order Boletales (Basidiomycotina)
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