Feeding 5 per cent l-phenylalanine to chicks of pullets fed same levels of l-phenylalanine
Author:
Publisher
Elsevier BV
Subject
General Earth and Planetary Sciences,General Environmental Science
Reference18 articles.
1. Influences of excess dietary phenylalanine on pregnant rats and their fetuses;Boggs,1964
2. Use of free amino acid concentration in blood plasma of chicks to detect deficiencies and excesses of dietary amino acids;Dean;J. Nutr.,1966
3. l-Leucine and isoleucine antagonist in the rat;Harper;Archs Biochem. Biophys.,1955
4. Influence of ingestion of single amino acids on the blood level of free amino acids;Hier;J. biol. Chem.,1947
5. Lysine-arginine antagonism in the chick;Jones;J. Nutr.,1964
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Role of filter-feeding in the nutritional biology of a deep-sea mussel with methanotrophic symbionts;Marine Biology;1990-06
2. Partial Alleviation of Phenylalanine Toxicity in the Chick by Supplemental Dietary Tryptophan;Poultry Science;1983-04
3. Effects of ingestion of disproportionate amounts of amino acids.;Physiological Reviews;1970-07
4. Feeding chicks high levels of L-methionine-supplemented diets in the study of the experimental aspects of homocystinuria;Comparative Biochemistry and Physiology;1970-06
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