Tuna muscle aldolase—I. Purification and properties

Author:

Kwon T.W,Olcott H.S

Publisher

Elsevier BV

Subject

General Earth and Planetary Sciences,General Environmental Science

Reference31 articles.

1. Inhibition of aldolase by iron and borate;Amano;Osaka Daigaku Igaku Zassi,1955

2. Aldolase activity of myogen A;Baranowski;J. Biol. Chem.,1949

3. Glucose metabolism of Clostridium perfringens: Existence of a metallo-aldolase;Bard;J. Bact.,1950

4. Alterations in glycogen, glucose and lactate in rainbow and kamloops trout, Salmo gairdnerii, following muscular activity;Black;J. Fish. Res. Bd. Canad.,1960

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1. Identification of enolases and aldolases as important fish allergens in cod, salmon and tuna: component resolved diagnosis using parvalbumin and the new allergens;Clinical & Experimental Allergy;2013-06-21

2. Enzymatic properties of fish muscle aldolase;Comparative Biochemistry and Physiology Part B: Comparative Biochemistry;1989-01

3. Non-Cold-Adapted Metabolism in the Decapod Chorismus antarcticus and Other Sub-Antarctic Marine Crustaceans;Antarctic Nutrient Cycles and Food Webs;1985

4. Listing of Protein Spectra;Bibliographic Atlas of Protein Spectra in the Ultraviolet and Visible Regions;1984

5. Fructose-bisphosphate aldolase from Helix pomatia—I. Purification and catalytic properties;Comparative Biochemistry and Physiology Part B: Comparative Biochemistry;1980-01

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