Affiliation:
1. Department of Food Science, Purdue University, West Lafayette, IN 47907, USA
2. Diversey Inc., Charlotte, NC 28273, USA
Abstract
Globally, healthcare-associated infections (HAI) are the most frequent adverse outcome in healthcare delivery. Although bacterial biofilms contribute significantly to the incidence of HAI, few studies have investigated the efficacy of common disinfectants against dry-surface biofilms (DSB). The objective of this study was to evaluate the bactericidal efficacy of seven Environmental Protection Agency (EPA)-registered liquid disinfectants against DSB of
Staphylococcus aureus
and
Pseudomonas aeruginosa
. We hypothesized that overall, there will be significant differences among the bactericidal efficacies of tested disinfectants by product type and active ingredient class. We also hypothesized that depending on the species, higher bactericidal efficacies against DSB will be exhibited after 24 h of dehydration compared to 72 h. Wet-surface biofilms of
S. aureus
and
P. aeruginosa
were grown following EPA-MLB-SOP-MB-19 and dehydrated for 24 and 72 h to establish DSB. Seven EPA-registered disinfectants were tested against dehydrated DSB following EPA-MLB-SOP-MB-20. Overall, quaternary ammonium plus alcohol, sodium dichloro-s-triazinetrione and hydrogen peroxide products were more efficacious against DSB than quaternary ammoniums for both tested species. While there was no significant difference in the log10 reductions between 24 and 72 h
S
.
aureus
biofilms, significantly higher log10 reductions were observed when products were challenged with 24 h
P
.
aeruginosa
DSB compared to 72 h
P
.
aeruginosa
DSB. Species type, active ingredient class and dry time significantly impact disinfectant efficacy against DSB of
S. aureus
or
P. aeruginosa
.
Funder
Diversey Inc., Fort Mill, SC, USA
Cited by
7 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献