1. Department of Biology, Post-Graduate Program in Agriculture Microbiology, Federal University of Lavras, MG, Brazil
2. Department of Chemistry, Faculty of Philosophy, Sciences and Letters of Ribeirão Preto – USP, Ribeirão Preto, SP, Brazil
3. Department of Phytopathology, Federal University of Lavras, MG, Brazil
4. Department of Biology, Faculty of Philosophy, Sciences and Letters of Ribeirão Preto – USP, Ribeirão Preto, SP, Brazil
5. Department of Chemical Sciences and Natural Resources, Faculty of Engineering and Sciences, Universidad de La Frontera, Temuco, Chile
6. Department of Exact Sciences, Federal University of Lavras, MG, Brazil