Cellular lipid composition influences stress activation of the yeast general stress response element (STRE) This paper is dedicated to my parents Sandhya and Samir.-Reference-Cited by-同舟云学术

Cellular lipid composition influences stress activation of the yeast general stress response element (STRE) This paper is dedicated to my parents Sandhya and Samir.

Published:2000-04-01 Issue:4 Volume:146 Page:877-884
ISSN:1350-0872
Container-title:Microbiology
language:en
Short-container-title:

Author:

Chatterjee Mahua T.¹,Khalawan Seunath A.¹,Curran Brendan P. G.¹

Affiliation:

1. School of Biological Sciences, Queen Mary and Westfield College, Mile End Road, London E1 4NS, UK1

Publisher

Microbiology Society

Subject

Microbiology

Reference27 articles.

1. Membrane lipid perturbation modifies the set point of the temperature of heat shock response in yeast;Carratu;Proc Natl Acad Sci USA,1996

2. Alterations in cellular lipids may be responsible for the transient nature of the yeast heat shock response;Chatterjee;Microbiology,1997

3. Activity of plasma membrane H+-ATPase is a key physiological determinant of thermotolerance in Saccharomyces cerevisiae;Coote;Microbiology,1994

4. Alcohols lower the threshold temperature for the maximal activation of a heat shock expression vector in the yeast Saccharomyces cerevisiae;Curran;Microbiology,1994

5. Membrane physical state controls the signaling mechanism of the heat shock response in Synechocystis PCC 6803: identification of hsp17 as a ‘fluidity gene’;Horvath;Proc Natl Acad Sci USA,1998

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